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Pollo Campero

January 24, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: WOODEN SHELF IN POOR REPAIR/BROKEN FROM SIDE PIECE OF CABINET UNDER WATER COOLER BEHIND FRONT COUNTER. MUST REPAIR/REPLACE DAMAGED WOODEN SHELF.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS ON SHELVES AT REAR PREP AND DISHWASH AREA. MUST CLEAN SHELVES AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED STANDING WATER ON FLOOR UNDER AND AROUND OVEN. MUST KEEP FLOOR DRY AND CLEAN THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED FOOD/DIRT ON WALLS AROUND/BEHIND MOP SINK AND FOOD DEBRIS ON WALL BEHIND DISHMACHINE DRAIN BOARD. MUST CLEAN WALLS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT COVERS MISSING END CAPS ABOVE SALSA STATION. MUST PROVIDE END CAPS FOR LIGHT BULBS/COVERS.
code 36

What changed since the previous inspection?

Compared with Pass on March 18, 2013: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.