Popeyes Chicken/Indian Swaad

October 14, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BETTER SECURE LADDER LEADING TO THE 2ND FLOOR STORAGE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST REMOVE DUST FROM THE EXTERIOR OF LIGHT SHIELDS THROUGHOUT PREP AND SERVICE AREAS. DETAIL CLEAN THE INTERIOR AND EXTERIOR OF MICROWAVES,COOLERS AND THE VENTILATION ABOVE COOKING EQUIPMENT. ALSO CLEAN OVENS, THE SODA DISPENSER AND ALL EQUIPMENT AND REMOVE GREASE AND FOOD DEBRIS. ALSO CLEAN ALL ATTAHCED LEGS, WHEELS, CORDS AND HANDLES FOR ALL EQUIPMENT. DETAIL CLEAN SHELVING RACKS IN THE WALK IN COOLER AND IN STORAGE AND DISHWASHING AREAS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT STORAGE AREAS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAKY PIPES AND FAUCETS AT THE THREE COMPARTMENT SINK.
    code 38

What changed since the previous inspection?

Compared with Fail on October 1, 2015: 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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