Popeye's Chicken

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: PREMISES IS NOT USING THE 2 DOOR COOLER AT THIS TIME, UNPLUGGED NOT REPAIRED, INSTRUCTED THE 2 DOOR COOLER IS STILL TAGGED, WHEN REPAIRED CONTACT CDPH TO REMOVE TAG. PRIORITY ,NO CITATION ISSUED.
  code 33
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBVSERVED DIRTY AND SAGGING CEILING PANELS IN LOBBY. INSTRUCTED TO REPAIR AND REPLACE.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: OBSERVED NO FOOD HANDLER TRAINING ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE.
  code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 19, 2019: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.