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Popeyes

January 5, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO SOAP FOUND IN DISPENSER AT EXPOSED HAND SINK IN FOOD PREP AREA. CRITICAL VIOLATION 7-38-030.
code 12Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE INTERIOR(RUST-LIKE RESIDUE) ON METAL TRIM ON OPENING TO LARGE ICE MACHINE IN REAR. REMOVE EXCCESSIVE DUST BUILD-UP ON COILS INSIDE WALK-IN COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST KEEP MOPPED FLOORS DRY(ELIMINATE PUDDLES OF WATER IN REAR DISHWASHING AREA ON FLOOR AND ON FLOOR DRAIN COVERS). DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(FOOD DEBRIS).
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL AND/OR REPAIR AND/OR REPLACE ALL WALL COVES(BASE BOARDS) THROUGHOUT ALL AREAS. CLEAN DEBRIS AND DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT WHERE PRESENT.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL STAFF REGARDLESS OF TITLE HANDLING OPEN FOODS MUST WEAR HAIR RESTRAINTS.
code 42
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PROVIDE AN ICE SCOOP AT POP DISPENSING STATION AT DRIVE-THRU AREA. ICE SCOOP FOR LARGE ICE MACHINE IN REAR MUST BE PROPERLY STORED PROTECTED FROM CONTAMINATION.
code 43

What changed since the previous inspection?

Compared with Pass on September 29, 2015: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.