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Popeyes

February 5, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings6
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO SANITATION CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: BEGINNING OF MINERAL SUBSTANCE INSIDE THE ICE MACHINE, CLEAN, SANITIZE AND MAINTAIN.
code 16
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: GRIMES ON FLOOR DRAINS THROUGHOUT THE FACILITY,ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR),COOLER UNITS ETC. MUST CLEAN AND MAINTAIN
code 55
Previous Priority Foundation Violation Corrected

Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 1/24/19,REPORT #2253095 #(47) 4-202.16: **C** Nonfood-Contact Surfaces OBSERVED INTERIOR OF WALK IN COOLER DOOR AND EXTERIOR OF WALK IN COOLER DOOR NOT SMOOTH AND EASILY CLEANABLE. MUST RESTORE SURFACE OF INTERIOR AND EXTERIOR DOOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN. #(55) 6-101.11: **C** Surface Characteristics- Indoor Areas OBSERVED FLOOR TILES MISSING GROUT THROUGHOUT FACILITY. MUST RESTORE GROUT IN BETWEEN ALL FLOOR TILES. OBSERVED TILES MISSING ALONG BASE OF WALLS OUTSIDE CHICKEN PREP ROOM. MUST REPLACE ALL MISSING TILES AT BASE OF WALL AND MAINTAIN THE SURFACE OF FLOORS AND WALLS IN A SMOOTH EASILY CLEANABLE CONDITION. #(55) 6-201.16: **C** Wall and Ceiling Coverings and Coatings OBSERVED CEILING TILE ABOVE PREP TABLE IN CHICKEN PREP ROOM WATER DAMAGED. REPLACE CEILING TILE AND MAINTAIN. #(58) PA 100-0367: **C** Allergen Training - All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs). OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN. PRIORITY VIOLATION: 7-42-090
code 59

What changed since the previous inspection?

Compared with Fail on January 24, 2019: 1 finding appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.