✕

Porkchop Hyde Park

November 16, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings2

← Back to the current restaurant page

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: NO REFRIGERATION ON TRUCK. MUST PROVIDE. STEAM TABLE USED ONLY WITH OUTSIDE POWER SOURCE, NO HOT HOLDING UNITS. MUST PROVIDE. CRITICAL VIOLATION 7-38-005(A).
code 2Priority
water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: NO HOT RUNNING WATER ON VEHICLE. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
code 9Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: MUST REPAIR SCREEN AT REAR DOOR OF TRUCK. MUST PROVIDE PROOF OF CONTRACT WITH LICENSE PEST CONTROL COMPANY AND PEST CONTROL LOG BOOK. SERIOUS VIOLATION 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO PROOF OF VALID CITY CERTIFIED FOOD MANAGER CERTIFICATION PROVIDED. MUST PROVIDE. SERIOUS VIOLATION 7-38-012.
code 21
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: PRINT UPDATED LICENSE NUMBER ON LATERAL SIDES OF THE VEHICLE.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN/SANITIZE COOKING EQUIPMENT, HOOD, SINKS, IN AND AROUND EXTERIOR OF FRESH WATER INLET VALVE AND LIGHT FIXTURES.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST PROVIDE ADEQUATE LIGHTING INSIDE TRUCK.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE REFRIGERATION AND METAL STEM THERMOMETERS WHERE MISSING.
code 40

Browse this restaurant's inspections

More restaurants in Hyde Park

See every restaurant in Hyde Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.