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Porkchop Hyde Park

health inspection result Β· Hyde Park Β· Chicago
πŸͺ³cooked
  • resultFail
  • critical violations2
  • last inspectedApril 18, 2017 β†’
  • address1516 E Harper Ct, Chicago 60615
  • cuisineMobile Food Preparer
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Is Porkchop Hyde Park clean?

Porkchop Hyde Park is currently Fail from Chicago Department of Public Health, from an inspection on April 18, 2017. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Porkchop Hyde Park?

These are the violations recorded at the most recent inspection on April 18, 2017, in plain English, with the city's own wording underneath.

  • πŸ“‹certified manager paperwork missingcritical
    Facilities To Maintain Proper Temperature
  • 🚿water/temperature at the sink offcritical
    Water Source: Safe, Hot & Cold Under City Pressure
  • ☠️toxic items stored near food
    No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  • ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  • 🧫food prep surfaces dirty
    Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  • 🌑️thermometers missing
    Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  • ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous

When was Porkchop Hyde Park last inspected?

Porkchop Hyde Park has 3 inspections on record going back to November 16, 2016.

April 18, 2017 Fail License Β· 7 failed findings

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January 10, 2017 Not Ready License Re-Inspection Β· 0 failed findings

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November 16, 2016 Fail License Β· 8 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 18, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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