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Portsmith/Apogee

April 1, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PREP AREA 3-DOOR REACH IN WOK COOLER MIDDLE DOOR AND SAUTEE 3-DOOR REACH IN COOLER RIGHT SIDE DOOR DOES NOT CLOSE PROPERLY. MUST REPAIR AND MAINTAIN COOLERS DOORS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED ACCUMULATED FOOD BUILD UP INSIDE PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATED DIRT BUILD UP INSIDE FLOOR DRAIN AT MAIN BAR ALSO OBSERVED FOOD/DIRT BUILD UP ON FLOOR UNDER AND AROUND DISHMACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOOR AT DISHWASH AREA AND CLEAN INTERIOR OF MAIN BAR FLOOR DRAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED ACCUMULATED DUST BUILD UP ON PREP AREA CEILING TILES AROUND CEILING VENTILATION COVERS. MUST CLEAN AND MAINTAIN CEILING TILES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: 2ND FLOOR MENS WASHROOM HANDWASH BOWLS SENSORS NOT CALIBRATED TO 15 SECONDS CONTINUOUS RUNNING WATER. MUST RECALIBRATE HANDWASH BOWLS TO RUN CONTINUOUSLY FOR A MINIMAL OF 15 SECONDS TO WASH HANDS.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NO METAL STEM THERMOMETER FOR FOOD HANDLERS. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THERMOMETERS FOR FOOD HANDLERS.
code 40

What changed since the previous inspection?

Compared with Pass on March 1, 2016: 6 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.