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Potash Bros. Supermarket

September 1, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED THE FOLLOWING TCS ITEMS HELD AT THE STATED IMPROPER TEMPERATURES: BAKED CHICKEN IN 2 DOOR REFRIGERATOR HELD AT 49.2F AND TUNA SALAD HELD IN DELI COOLER AT 47.6F. MANAGEMENT VOLUNATARILY DISCARDED AND DENATURED APPROXIMATELY 9LBS OF PRODUCT VALUED AT APPROXIMATELY $90. INSTRUCTED TO MAINTAIN ALL TCS ITEMS AT OR BELOW 41F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
    code 22
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED CEILING PANELS ON CEILING OF MEAT WALK-IN COOLER DISCOLORED, BULGING, AND COLLAPSING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED 2 BURNT OUT LIGHT BULBS IN HOOD ABOVE CHICKEN FRYER STATION. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 17, 2022: 1 finding appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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