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Potash Bros

March 23, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND DRYING DEVICES AT THE HAND WASHING SINK IN CUTTING PREP AREA LOCATED IN THE BASEMENT. PAPER TOWELS WERE PROVIDED DURING INSPECTION. INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL HAND SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030. NO CITATION ISSUED.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED TCS FOODS HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE INSIDE WALK-IN COOLER. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED.
code 23
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO COVERED WASTE RECEPTACLES PROVIDED AT THE UNISEX WASHROOM LOCATED IN THE 2ND FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CLUTTER AND UNNECESSARY ITEMS IN BASEMENT AND REAR STORAGE AREAS IN THE 1ST FLOOR. MUST REMOVE CLUTTER CLEAN AND ORGANIZE AREAS TO PREVENT RODENT HARBORAGE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED ACCUMULATION OF DUST BUILD UP ON CEILING VENTILATION VENTS IN 1ST FLOOR FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
code 56
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 3/19/19 REPORT# 2279596. 49. OBSERVED FOOD SHELVING NEXT TO WALK IN COOLER LOCATED IN MAIN KITCHEN STORAGE (BASEMENT) WITH FOOD DEBRIS . INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN. 55.OBSERVED FLOORS & CEILINGS FILLED WITH FOOD DEBRIS, GREASE, AND DUST IN THE FOLLOWING AREAS : DELI WALK IN COOLER, MAIN KITCHEN COOLER , MAIN KITCHEN(BASEMENT) CORNER NEXT TO LOW TEMPERATURE DISH MACHINE, WALK IN COOLER (BASEMENT), WALK IN FREEZER (BASEMENT) DELI PREP AREA. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN. 56. OBSERVED HOOD IN DELI & MAIN KITCHEN (BASEMENT) WITH GREASE BUILD UP. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN. - PRIORITY FOUNDATION VIOLATION 7-42-090 NO CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 19, 2019: 3 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.