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Potbelly Sandwich Shop

June 27, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED DIRTY CUTTING BOARD AT THE REAR PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED HEAVY ICE BUILD UP INSIDE THE FRONT ICE CREAM CHEST FREEZER. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR DRAIN UNDERNEATH THE 4 COMPARTMENT SINK AND MAINTAIN.
code 34
Linen: Clean And Soiled Properly Stored

Inspector note: NOTED WATER LEAKING FROM THE SPRAYER OF THE 4 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
code 39

What changed since the previous inspection?

Compared with Pass on October 25, 2016: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.