Prime Bar

June 4, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: UPPER PANEL OF ICE MAKER AND ICE SCOOP HOLDER NOT CLEAN, INSTRUCTED TO CLEAN ICE MAKER INTERIOR SURFACES AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR BEHIND ICE MAKER NOT CLEAN, DIRT AND FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINAIN. • A DAMAGED WALL SECTION AT BOTTOM IN DRY FOOD STORAGE ROOM, INSTRUCTED TO PATCH.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WEAK HOT WATER PRESSURE AT DISH WASHING AREA HAND SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
    code 38

What changed since the previous inspection?

Compared with Pass on May 9, 2011: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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