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Prime Bar

December 3, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REPLACE MISSING HANDLE ON DEEP FRYER DOOR IN MAIN KITCHEN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR BOTTOM CABINET OF DEEP FRYERS OF GREASE BUILD-UP IN MAIN KITCHEN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR BEHIND BOX SODA RACK IN REAR ALONG WALLBASE AND AT CORNERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALL NEXT TO FRYER FREEZER IN PREPARATION AREA OF DUST BUILD-UP.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT BULBS OR BURNT OUT BULBS AT CEILING IN DISHWASHING AREA AND WHERE NECESSARY.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND MAINTAIN EMPLOYEE LOCKER AREA AT REAR.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 16, 2014: 6 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.