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Prime Fish

March 23, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings11
critical findings2

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY NOR A FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS READY TO EAT FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (ITALIAN BEEF,GROUND BEEF,TURKEY,HAM,SLICED TOMATOES,ETC).MUST PROVIDE AND POST.(PRIORITY FOUNDATION 7-38-012)
code 2Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE THERMOMETERS FOR BOTH GLASS REACH IN COOLERS.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE
code 37
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF AT PREP TABLE. • Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE INSULATION FOAM AROUND LID OF LARGE CHEST FREEZER IN FRONT PREP AREA IS IN POOR REPAIR,MISSING DOOR HANDLE ON TOILET ROOM DOOR.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP IN FRYER CABINET,GRILL TABLE,PREP TABLES,SERVICE COUNTER SHELVING UNITS,UNUSED EQUIPMENT IN REAR AREA.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A GARBAGE CAN WITH LID FOR TOILET ROOM.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL NEAR FRONT WINDOW IN LOBBY,STAINED CEILING TILES IN REAR DISH WASHING AREA,DAMAGED CONCRETE FLOOR NEAR GREASE TRAP AT 3- COMP SINK AND BROKEN FLOOR TILES IN PREP AND DISH WASHING AREA. • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN FOOD DEBRIS FROM WALL NEAR LARGE CHEST FREEZER IN FRONT PREP AREA. • Violation Codes: 6-501.114 Inspector Comments: MUST REMOVE MASSIVE CLUTTER AND UNUSED EQUIPMENT FROM REAR DISH WASHING AREA(COOLERS,FREEZERS,ETC) POSSIBLE RODENT HARBORAGE AREA
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Violation Codes: 6-304.11 Inspector Comments: MUST REPAIR OR REPLACE LOOSE VENTILATION UNIT IN TOILET ROOM.
code 56
All Food Employees Have Food Handler Training

Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES .MUST PROVIDE AND MAINTAIN.
code 57

What changed since the previous inspection?

Compared with Fail on March 13, 2020: 11 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.