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Prost
December 27, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings11
- critical findings1
Failed findings
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: Violation Codes: 2-501.11. Inspector Comments: MUST PROVIDE A PHYSICAL VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP KIT FOR THE PROCEDURE PROVIDED ON SITE. SANITIZING SOLUTION IN THE KIT MUST BE EFFECTIVE FOR ELIMINATING NOROVIRUS. PRIORITY FOUNDATION VIOLATION#:7-38-005. NO CITATION ISSUED.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: Violation Codes: 4-602.11(B-E). Inspector Comments: - OBSERVED SLIGHT DEBRIS ACCUMULATION ON THE INTERIOR OF THE ICE MACHINE. MUST DETAIL CLEAN/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: Violation Codes: 3-302.12. Inspector Comments: - MUST PROVIDE IDENTIFYING LABELS ON ALL FOOD ITEMS STORED OUT OF ORIGINAL CONTAINERS, AND MAINTAIN.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: Violation Codes: 6-202.15. Inspector Comments: - OBSERVED A 1/4" GAP AT THE BOTTOM/CENTER OF THE FRONT ENTRANCE DOOR. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS. • Violation Codes: 6-501.111. Inspector Comments: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE AT TIME OF RE-INSPECTION. OBSERVED APPROX 30 FRUIT FLIES ON THE WALLS, CEILING, AND EQUIPMENT IN THE BASEMENT STORAGE ROOM. DUE TO EXCESSIVE CLUTTER ON THE FLOOR IN THE BASEMENT DURING THE INITIAL INSPECTION; UNABLE TO INSPECT FULL AREA AT THAT TIME. THE CLUTTER HAS BEEN REMOVED AND THE AREA HAS BEEN CLEANED AT THIS TIME; WHICH ENABLED US TO OBSERVE AN ADDITIONAL APPROX 40 DROPPINGS ON THE FLOOR BETWEEN THE WALL AND THE WALK-IN COOLER. FACILITY MUST REMOVE ALL EVIDENCE OF PEST ACTIVITY FROM PREMISE. DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMENDED TO CONTACT PEST CONTROL PROVIDER FOR FURTHER SERVICE AND INSTRUCTIONS. PRIORITY FOUNDATION VIOLATION#:7-38-020(a). CITATION ISSUED.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: Violation Codes: 4-101.17. Inspector Comments: - OBSERVED RAW WOOD BOARD USED AS A BACKSPLASH TO THE 3-COMPARTMENT SINK. MUST REMOVE AND PROVIDE A BACKSPLASH THAT IS NON-ABSORBENT, DURABLE, SMOOTH, AND EASILY CLEANABLE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: Violation Codes: 4-602.13. Inspector Comments: - OBSERVED AN EXCESSIVE ACCUMULATION OF ICE AND DEBRIS ON THE INTERIOR OF THE FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: Violation Codes: 5-204.12. Inspector Comments: UNABLE TO OBSERVE THE BACKFLOW PREVENTION DEVICE FOR THE ICE MACHINE AT THIS TIME. MUST BE ABLE TO DEMONSTRATE LOCATION OF THE ICE MACHINE'S BACKFLOW PREVENTION DEVICE FRO VISIBLE INSPECTION.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: Violation Codes: 6-501.12. Inspector Comments: - OBSERVED AN EXCESSIVE ACCUMULATION OF FOOD DEBRIS ON THE FLOOR UNDER THE COOK LINE. MUST DETAIL CLEAN AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: Violation Codes: 6-501.14. Inspector Comments: - OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOM'S EXHAUST VENTILATIONS. MUST DETAIL CLEAN AND MAINTAIN.
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All Food Employees Have Food Handler TrainingInspector note: Violation Codes: 2-102.13. Inspector Comments: SEE VIOLATION#:60.
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Previous Core Violation CorrectedInspector note: Violation Codes: 8-404.13(B:4). Inspector Comments: - OBSERVED THE FOLLOWING PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM THE LAST INSPECTION#:2355788 ON 12/20/19: FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES. MUST PROVIDE AND MAINTAIN. MUST PROVIDE VALID FOOD HANDLER CERTIFICATION FOR ALL EMPLOYEES AND MAINTAIN CERTIFICATES ON SITE. PRIORITY FOUNDATION VIOLATION#:7-42-090. CITATION ISSUED.
What changed since the previous inspection?
Compared with Fail on December 20, 2019: 11 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.