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October 4, 2023 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED HIGH TEMPERATURE DISH MACHINE AT BAR MAINTAINING IMPROPER FINAL RINSE TEMPERATURE OF 151.8F. MACHINE TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO REPAIR MACHINE SO THAT IT MAINTAINS A FINAL RINSE BETWEEN 180-195F. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
    code 16
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED ICE SCOOP STORED DIRECTLY IN ICE BIN. INSTRUCTED TO STORE OUTSIDE OF ICE TO AVOID CONTAMINATION.
    code 39
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED SMALL AMOUNT OF DEBRIS ON GROUND AROUND DUMPSTERS. INSTRUCTED TO REMOVE AND MAINTAIN GARBAGE AREA IN GOOD CONDITION.
    code 54

What changed since the previous inspection?

Compared with No Entry on September 28, 2023: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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