Q'bole Tortas

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO FOOD MANAGER SANITATION CERTIFICATE POSTED/VISIBLE FOR PATRONS TO SEE ON PREMISES. MUST PROVIDE. SERIOUS VIOLATION 7-38-012.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN/SANITIZE INTERIOR BOTTOM OF 2-DR REFRIGERATOR AT REAR OF FOOD SPILLS AND DEBRIS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOOR BEHIND FRONT SERVICE COUNTER AND AT GRILL OF HEAVY FOOD SPILLS AND DEBRIS. CLEAN ALONG WALLBASE AND AT CORNERS IN REAR.
  code 34
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: SELF CLOSING DEVICE OF WASHROOM DOOR IN NEED OF REPAIR. MUST REPAIR.
  code 37
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: REMOVE CLUTTER AT FRONT SERVICE COUNTER, ORGANIZE AND MAINTAIN AT ALL TIMES. PROPERLY STORE MOP OUT OF MOP BUCKET, HANG UPRIGHT TO DRY.
  code 41

What changed since the previous inspection?

Compared with Pass on August 13, 2015: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.