Dunkin Donuts is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on January 9, 2026. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Dunkin Donuts?
These are the violations recorded at the most recent inspection on January 9, 2026, in plain English, with the city's own wording underneath.
πno certified food manager on dutycritical
Person In Charge Present, Demonstrates Knowledge, And Performs Duties β’ OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
πcertified manager paperwork missingcritical
City Of Chicago Food Service Sanitation Certificate β’ OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS SANDWICHES, COFFEE, AND DOUGHNUTS) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
β οΈContamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD BOXES STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
Contamination Prevented During Food Preparation, Storage & Display β’ OBSERVED FOOD BOXES STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
β οΈSingle-Use/Single-Service Articles: Properly Stored & Used β’ OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
Single-Use/Single-Service Articles: Properly Stored & Used β’ OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
β οΈGarbage & Refuse Properly Disposed; Facilities Maintained β’ OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. EMPLOYEES PUT OVERFLOWING GARBAGE INSIDE DUMPSTER DURING INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.
Garbage & Refuse Properly Disposed; Facilities Maintained β’ OBSERVED OUTSIDE DUMPSTER WITH LIDS NOT CLOSED DUE TO TRASH OVERFLOWING. INSTRUCTED TO CORRECT AND MAINTAIN TO ENSURE TIGHT FITTING LIDS. EMPLOYEES PUT OVERFLOWING GARBAGE INSIDE DUMPSTER DURING INSPECTION. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.
When was Dunkin Donuts last inspected?
Dunkin Donuts has 8 inspections on record going back to March 4, 2016.
date
result
score
January 9, 2026
Pass w/ Conditions
December 17, 2024
Pass w/ Conditions
May 19, 2020
Pass
April 15, 2020
Pass
May 15, 2017
Pass w/ Conditions
August 24, 2016
Pass
August 16, 2016
Fail
March 4, 2016
Pass
Dunkin Donuts vs New City
New City runs 64% clean across 490 tracked restaurants β 311 clean, 76 mid, 98 cooked.
Against the 490 spots Cooked tracks in New City, this one comes out cleaner than 21% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated January 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.