Cooked?✓
Quang Noodle
April 16, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: REUSING SIGLE SERVICE CONTAINER AS A MUTLI-USE CONTAINER( JARS WITH CONSTRICTED OPENING), INSTRUCTED MGR TO USE PROPER UTENSILS THAT CAN BE WASHED PROPERLY.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: GREASY COUNTER TOPS, SHELVINGS, VENTILATION HOOD, FOOD CONTAINERS AND EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NOT CLEAN BEHIND COOKING EQUIPMENT, GREASE AND FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on April 25, 2012: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.