Quench, The Experience

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• 🧪toxic chemicals mishandled
  Official wording: Previous Minor Violation(S) Corrected 7-42-090
  Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS NOT CORRECTED NOW SERIOUS FROM REPORT#505364 MAY/09/2011. VIOLATION 30 LABEL FOOD CONTAINERS,33 DETAILCLEAN ALL COOKING,COOLING AND CUTTING EQUIPMENT,POTATO CUTTER, INSIDE AND OUTSIDE STOVE,DEEP FRYERS ECT. 35 SEAL ALL HOLES IN THE WALLS AROUND ELECTRICAL OUTLETS,CRACKS AND CREVICES SO NO INSECT OR RODENT HARBORAGE THROUGHOUT PREMISES. 37 REPLACE MISSING LIGHT SHIELD UNDER HOOD. SEROUS VIOLATION GIVEN 7-42-090 HOOOO75396 14 COURT DATE 05/24/2102 AT 1:00PM ROOM112 400 WEST SUOERIOR CHICAGO,IL OR YOU MAY PAY THE FINE BY MAIL SEE THE BACK OF THE TICKET.
  code 29
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN THE TOP,SIDES FRONT AND INSIDE FRYERS,GRILL,STEAM TABLE THE HOODS AND FILTERS ABOVE THICK WITH GREASE BUILDUP.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOORS IN THE PREP AREAS THICK WITH GREASE BUILDUP.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN THE WALLS BEHIND THE COOKING EQUIPMENT HAS SPLISHED ON FOOD DEBRIS AND GREASE BUILDUP.
  code 35
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: None of the operations connected with food establishments shall be conducted in any room used as living or sleeping quarters. CLEAN AND SANITIZE THE EMPLOYEES WASHROOM THE TOILET, SINK ECT
  code 37
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. REMOVE THE CLUTTER AND OLD UNUSED EQUIPMENT AND CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
  code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 9, 2011: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.