Quiznos

September 8, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CONDENSOR LEAKING AT PREP COOLER CAUSING WATER ACCUMULATION ON INTERIOR BOTTOM AND FLOOR. INSTD TO REPAIR SAME. CUTTING BOARDS STAINED WITH DEEP, DARK GROOVES.. INSTD TO REPAIR AND MAINTAIN CUTTING BOARDS
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR BOTTOM OF ALL COOLERS INCLUDING RUBBER GASKETS OF DOORS NOT CLEAN, EXCESSIVE DEBRIS. ALL STORAGE SHELVES, LEGS OF ALL PREP TABLES, BASINS OF ALL SINK NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR THROUGH OUT NOT CLEAN, EXCESSIVE DEBRIS AND STAINS UNDER AND BEHIND HEAVY EQUIPMENT (COOLERS, TABLES, ETC). INSTD TO CLEAN, REMOVE STAINED SURFACES AND MAINTAIN
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT OUT IN WALK IN COOLER AND FREEZER. INSTD TO REPLACE SAME.
    code 36
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INSTD TO PROVIDE PROPER RECORDS, LOGS
    code 45

What changed since the previous inspection?

Compared with Fail on September 1, 2016: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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