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R J Grunts

March 10, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE PREP COOLER IN FRONT OF THE COOK'S LINE. OBSERVED SALSA AT 46-50F, GUACAMOLE AT 48.7F, TARTAR SAUCE AT 51.3F, CHEESES AT 50.1F, AND CUT TOMATOES AT 43.8F. MANAGEMENT VOLUNTARILY DISCARDED 20# OF FOOD WORTH $100. CRITICAL VIOLATION 7-38-005A.
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RAW WOOD AROUND THE THRESHOLD OF THE BASEMENT WALK-IN COOLER DOOR AND WALL TRIM. MUST PAINT OR SEAL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE DUST BUILDUP ON THE VENTILATION HOOD FILTERS IN THE BASEMENT PREP AREA.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN THE WALL UNDER THE BASEMENT PREP AREA 3 COMPARTMENT SINK.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED A BROKEN LIGHT SHIELD OVER THE BASEMENT 3 COMPARTMENT SINK. MUST REPLACE.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A LEAK FROM THE LEFT FAUCET BASE OF THE BASEMENT 3 COMPARTMENT SINK. MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on June 13, 2013: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.