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Racine One Stop Food
August 18, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings1
Failed findings
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: PREMISES HAS NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS AS REQUIRED. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN AND CLEAN UP PROCEDURE AND SUPPLIES AT ALL TIMES OR MORE CITATIONS WILL FOLLOW. PRIORITY FOUNDATION CITATION ISSUE #7-38-005.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: INSTRUCTED MANAGER TO PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN INTERIOR OF ALL COOLERS AND FREEZER, COUNTER TOPS, PREP STATIONS AND STORAGE SHELVING TO REMOVE SPILLS AND DEBRIS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED MISSING, STAINED AND DAMAGED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED TO PROVIDE APPROPRIATE CEILING TILES AND MAINTAIN • FLOORS NEED CLEANING IN THE REAR STORAGE AREA, WALK IN COOLER AND BEHIND SERVICE COUNTER/PREP AREA TO REMOVE DEBRIS. ALSO FLOORS THROUGH OUT MUST BE SMOOTH AND EASILY CLEANABLE MUST PROVIDE AND MAINTAIN. OBSERVED MISSING AND DAMAGED FLOORS AND FLOOR TILES. • OBSERVED CLUTTER IN THE REAR STORAGE/DISH WASHING AREA. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE/PEST ISSUES.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 7, 2019: 1 finding appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.