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Ranalli's

December 31, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCEDURE /PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED PREPACKAGED DESSERTS IN FRONT COOLER WITH INGREDIENTS LIST AND NAME AND ADDRESS OF FACILITY.
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED SMALL CUPS TO SCOOP SALAD DRESSINGS. REMOVE SMALL CUPS AND USE ONLY LONG HANDLED SCOOPS. OBSERVED SMOOTH EASEILY CLEANABLE SPLASH GUARD IS NEEDED IN BETWEEN HAND SINK AND ICE BEHIND BAR. INSTALL AND MAINTAIN.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD USED FOR SHELVING BEHIND BAR. MUST SEAL RAW WOOD AND RESTORE IT TO A SMOOTH EASILY CLEANABLE CONDITION.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FIRE EXTINGUISHING SYSTEM TO THE LEFT OF COOKING AREA WITH HEAVY DUST ACCUMATION. CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DRY STORAGE AND FOOD RELATED PRODUCTS IN BASEMENT UNDER UTILITY LINES. ALL FOOD RELATED ITEMS NEED TO BE STORED IN A PROTECTED MANNER. • OBSERVED FOOD ITEMS, DRY STORAGE AND FOOD RELATED ITEMS STORED IN BASEMENT WITHOUT SMOOTH FLOORS, WALLS OR CEILINGS. ALL FOOD AND FOOD RELATED ITEMS NEED TO BE REMOVED FROM THE BASEMENT OF SMOOTH FLOORS, WALLS AND CEILINGS MUST BE INSTALLED TO PROTECT FOOD.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY FO CHICAGO FOOD SANITIATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN
    code 58

What changed since the previous inspection?

Compared with Pass on December 28, 2017: 8 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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