Ranalli's

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST NOT USE TIN FOIL ON SHELVING IN BASEMENT PREP.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR ICE MACHINE MUST CLEAN AND SANITIZE. HOOD EXHAUST ABOVE COOKS LINE WITH EXCESSIVE DUST. MUST CLEAN. INTERIOR TALL REACH-IN FREEZER IN 1ST FLOOR KITCHEN DIRTY, MUST CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR IN BASEMENT DRY STORAGE WITH PAPER DEBRIS, MUST CLEAN AND ELEVATE ALL STORED ITEMS FROM FLOOR 6' OR ABOVE. POOLING WATER ON FLOOR OF LIQUOR STORAGE AND UNDER DISH MACHINE. MUST REMOVE AND MAINTAIN.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. CRACKED/BROKEN LIGHT SHIELD ABOVE PIZZA PREP COOLER. MUST REPLACE.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. 1ST FLOOR KITCHEN THREE COMPARTMENT SINK NOZZLE DOES NOT REACH ALL THREE COMPARTMENTS. MUST REPLACE. MUST REMOVE THREADED NOZZLE ON SAME KITCHEN EXPOSED HAND SINK. CLOGGED EXPOSED HAND SINK AT REAR BAR (SERVER SIDE) MUST REPAIR. LEAK ON NOZZLE OF BASEMENT THREE COMPARTMENT SINK. MUST REPAIR.
  code 38

What changed since the previous inspection?

Compared with Pass on June 7, 2010: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.