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Raul's Bar & Grill
May 23, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE CUTTING BOARD IN REAR OF PREMISES HAS OPEN SEAMS AND REMOVE RUST FROM SHELVES INSIDE BASEMENT STORAGE ROOM IN REAR OF BASEMENT
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN INTERIOR OF A REACH-IN COOLER IN REAR COOLER IS EMPTY AT THIS TIME ALSO MUST DEFROST REACH-IN FREEZER IN REAR OF PREMISES HAS ICE BUILD-UP INSIDE EQUIPMENT
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN REAR PREP AREA AND IN REAR NEAR BASEMENT STAIRS ARE NOT SMOOTH AND EASILY CLEANABLE MUST PAINT FLOORS
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: COVING AT WALL BASE IS IN POOR REPAIR AT KITCHEN AREA BELOW WINDOW MUST REPAIR
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHIELD COVERS IN REAR WHERE 3 COMPARTMENT SINK IS LOCATED
What changed since the previous inspection?
Compared with Fail on May 13, 2013: 5 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.