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Raymonds Tacos # 3

July 20, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: - FOUND NO PAPER TOWELS AT BOTH THE FRONT PREP AND REAR PREP HANDWASHING SINKS. INSTRUCTED FACILITY TO MAINTAIN PAPER TOWELS AT HANDWASHING SINKS AT ALL TIMES. OPERATOR INSTALLED AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C). • - FOUND NO HANDWASHING SIGNS ON SITE. INSTRUCTED FACILITY TO INSTALL AND MAINTAIN AT ALL HANDWASHING SINKS.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: - FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: - FOUND NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE. INSTRUCTED FACILITY TO IMPLEMENT AN APPROPRIATE PROCEDURE, WITH NECESSARY SUPPLIES, AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: - FOUND NO DISCLOSURE AND REMINDER STATEMENT ON MENU. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN.
code 25
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: - FOUND SINGLE SERVICE ARTICLES (CUPS AND BOWLS) USED TO SCOOP FOOD OUT OF CONTAINERS. INSTRUCTED FACILITY TO USE PROPER UTENSILS AND TO MAINTAIN.
code 45
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: - FOUND A SMALL LEAK AT THE BASE OF THE 3 COMPARTMENT SINK FAUCET NECK. ADDITIONALLY FOUND A SEWAGE LIKE SMELL AROUND THE THREE COMPARTMENT SINK WHEN WATER WAS RUN. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN. • - FOUND NO SERVICE/MOP SINK ON SITE. INSTRUCTED FACILITY TO INSTALL AN APPROPRIATE SERVICE/MOP SINK THAT IS ACCESSIBLE AT ALL TIMES AND TO MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: - FOUND DIRT AND FOOD DEBRIS ON THE FLOORS THROUGHOUT- UNDER AND AROUND EQUIPMENT AND ALONG WALL BASES. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: - FOUND THE LIGHT BULBS IN THE KITCHEN PREP AREA TO BE UNSHIELDED. INSTRUCTED FACILITY TO INSTALL LIGHT SHIELDS AND TO MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: - FOUND NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED FACILITY THAT ALL CITY OF CHICAGO CERTIFIED FOOD SERVICES MANAGERS MUST MAINTAIN CERTIFICATES ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on April 18, 2017: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.