✓!

Ray's Food Market

September 4, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED 8-20-13 ON REPORT# 920372 NOT CORRECTED: -18- 20-30 MICE DROPPINGS OBSERVED SCATTERED ALONG THE BASES OF THE WALLS THROUGHOUT PREMISES. CLEANED AND SANITIZED ALL AFFECTED AREAS THROUGHOUT DURING RE-INSPECTION. CITATION ISSUED-CRITICAL FOR NON COMPLIANCE WITH EXISTING VIOLATION 7-42-090.
    code 14Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: SEE VIOLATION #14
    code 18
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: NO HOT FOOD BEING PREPARED OR SERVED. 3 COMPARTMENT METAL SINK IN REAR STORAGE AREA NOT CONNECTED. MUST INSTALL THE 3 COMPARTMENT METAL SINK WITH DRAINBOARD AND GREASE TRAP SO ALL MULTI-USE UTENSILS AND EQUIPMENT CAN BE WASHED, RINSED, AND SANITIZED. NO CITATION ISSUED AT THIS TIME. MUST CORRECT THIS VIOLATION IF LEASE IS RENEWED IN ORDER TO SELL SNOW CONES AND COOK AND SERVE HOT FOOD.
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: ALL DISPLAY AND STORAGE SHELVES THROUGHOUT, ALL SINKS IN REAR, INTERIORS AND EXTERIORS OF ALL COOLERS AND FREEZERS, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE ALL MISSING FLOOR TILES THROUGHOUT. DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPAIR OR REPLACE BLOWN LIGHTS ON SALES FLOOR.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: ELIMINATE CLUTTER IN REAR STORAGE AREA.
    code 41

What changed since the previous inspection?

Compared with No Entry on August 28, 2013: 1 finding appeared for the first time. 6 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up