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Red Lobster Restaurant #277

August 23, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: THE LARGE STANDING ICE MACHINE HAS BLACK MOLD AND LIME BUILDUP. SERIOUS CITATION 7-38-005(A). MANAGER AND EMPLOYEES DISPOSE OF THE ICE AND CLEANED ANS SANITIZED THE UNIT DURING INSPECTION.CDI
code 16
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE LARGE WALKIN COOLER'S HANDLE IS MISSING. INSTRUCTED TO REPLACE IT.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN ALL THE CEILING VENTS IN THE KITCHEN AND TOILET ROOM HAS SOME DUST BUILDUP.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PROVIDE A THERMOMETER IN THE SMALL WALKIN COOLER
code 40

What changed since the previous inspection?

Compared with Pass on January 28, 2011: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.