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Redz Belizean Restaurant
January 4, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED CARDBOARD LINERS ON FOOD PREP TABLE SHELVING.INSTRUCTED MANAGEMENT TO REMOVE CARDBOARD LINERS AND THAT ONLY SMOOTH EASILY CLEANABLE SURFACES MAY BE USED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF TWO DOOR REACH IN COOLER NEXT TO FOOD PREP AREA NEEDS CLEANING. HOT LINE EQUIPMENT (OVEN,RANGE AND ECT)NEEDS CLEANING AT FOOD PREPARATION AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT SHIELD MISSING OVER FOOD PREPARATION AREA.INSTRUCTED MANAGEMENT TO INSTALL A LIGHT SHIELD.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NOTED HOT LINE VENTILATION HOOD AND FILTERS GREASY. INSTRUCTED MANAGMENT TO CLEAN VENTILATION HOOD AND SCREENS.
What changed since the previous inspection?
Compared with Pass on February 4, 2016: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.