Rendevouz Cafeteria

February 4, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. NEED TO CLEAN INTERIOR OF DEEP FRIES(GREASE BILD-UP).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. RE GROUT FLOOR TILES IN KITCHEN AND DISH ROOM,INCLUDING THE CART CLEAN AREA,STANDING WATER BETWEEN THE FLOOR TILES.DETAIL CLEAN FLOOR(CORNERS) UNDER THE METAL SHELVES IN STORAGE AREA,DEBRIS.ALSO NEED TO CLEAN FLOOR UNDER THE DEEP FRYERS,GREASE BUILD-UP.
    code 34

What changed since the previous inspection?

Compared with Fail on January 24, 2011: 2 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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