✓

Replay/Elixir

May 17, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: A BUCKET WITH SANITIZE SOLUTION AND LINEN MUST BE PROVIDED AT PREP TABLES
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED COOKS LINE KNIVES BEING STORED IMPROPERLY BY WALL AND COUNTER. MUST PROVIDE A PROPER KNIFE HOLDER/RACK
code 43
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: KITCHENWARE USED FOR OUTSIDE PATIO MUST BE PROPERLY PROTECTED.INVERT.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
code 47
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: NO COVER PROVIDED AT RECEPTACLES INSIDE GENDER WASHROOM AT EAST SITE OF DINING AREA. INSTRUCTED TO PROVIDE
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: WATER BETWEEN FLOOR TILES IN THE KITCHEN INSTRUCTED TO RE-GROUT. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL
code 55

What changed since the previous inspection?

Compared with Pass on June 29, 2020: 5 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

More restaurants in Edgewater

See every restaurant in Edgewater →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.