Restaurant & Pozoleria San Juan

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: MUST CLEAN FLOORS IN THE PREP AREA AND BSEMENT AREA,ALONG WALL BASE AND CORNERS
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: MUST CLEAN FANS INSIDE THE WALK-IN COOLER AT FRONT PREP AREA
  code 35
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE
  code 43

What changed since the previous inspection?

Compared with Pass on November 9, 2015: 1 finding appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Humboldt Park

• ? Cortez Foods
  cooked · 4401 W Cortez St · inspected September 20, 2010
• ? Taqueria La Palma
  cooked · 3910 W North Ave · inspected March 5, 2013
• ✓ La Palma Restaurant
  cooked · 1340 N Homan Ave · inspected February 8, 2018
• ? Birria Huentitan Inc
  cooked · 4019 W North Ave · inspected December 21, 2010
• ✕ Kildare Food Mart
  cooked · 1400 N Kildare Ave · inspected June 28, 2010
• ✓ Rio Grande Fruit Market
  clean · 3501 W North Ave · inspected July 27, 2021

See every restaurant in Humboldt Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.