Restaurant & Pozoleria San Juan

January 10, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE COOLER AT PREP AREA COOLER. INSTRUCTED TO PROVIDE.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED PACKAGED FOOD ITEMS (CHESSECAKE, CAKE, ETC.) IN DISPLAY COOLER NOT PROPERLY LABELED. INSTRUCTED TO LABEL FOOD ITEMS WITH IDENTITY AND INGREDIENTS.
    code 37
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED DRY WIPING CLOTHS IMPROPERLY STORED AT THE PREP AREA TABLE. INSTRUCTED TO DRY/STORE PROPERLY.
    code 41
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED MISSING LIGHTBULB COVER/FIXTURE. IN WOMENS WASHROOM. INSTRUCTED TO PROVIDE. • OBSERVED SMALL FOILED BUCKET COLLECTING GREASE DRIPPINGS AT THE HOOD VENT OVER THE GRILL/STOVE. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED CERTIFIED FOOD MANAGERS WITH NO ALLERGEN TRAINING CERTIFICATE POSTED. INSTRUCTED TO PROVIDE.
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 13, 2024: 4 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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