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Restaurant El Asador

April 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN DEBRIS FROM FLOOR BASE THROUGHOUT BASEMENT AREA, AND IN REAR STORAGE AREA NEAR REAR EXIT DOOR UNDERNEATH ALL EQUIPMENT STORED IN THIS AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN, PAINT, AND/OR REPAIR CEILING AND ATTACHED VENTS THROUGHOUT THE KITCHEN PREP AREA. REPLACE MISSING LIGHT SHIELDS IN FRONT FOOD PREP AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE ALL MISSING LIGHT SHIELDS ON LIGHTS IN FRONT FOOD PREP AREA. CLEAN, PAINT AND/OR REPAIR CEILING AND VENTS ATTACHED TO CEILING IN MAIN FOOD PREP AREA IN REAR. CLEAN AND MAINTAIN.
code 36
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP NOT PROPERLY STORED TO PREVENT CONTAMINATION UTENSIL MUST BE STORED IN A CONTAINER WITH A LID OR COVER.
code 43

What changed since the previous inspection?

Compared with Fail on April 18, 2016: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.