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Restaurante Fina Estampa

December 12, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeSuspected Food Poisoning
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND BLUE CORN DESSERT AT THE COCA-COLA 2-SLIDING DOOR COOLER NOT DATED AND LABELED. MUST PROVIDE AT ALL TIMES.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND SANITIZE THE INTERIOR EXHAUST HOOD CANOPY AND FILTERS ABOVE THE OVEN AREA TO REMOVE GRIME ACCUMULATION.
code 33
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A WORKING THERMOMETER FOR THE SMALL WHITE REFRIGERATOR LOCATED AT THE FRONT SERVICE COUNTER AREA ACROSS FROM THE CASH REGISTER.FOUND NO THERMOMETER AT ABOVE.
code 40
Food Handler Requirements Met

Inspector note: MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATE FOR THE SERVERS AT ALL TIMES.
code 45

What changed since the previous inspection?

Compared with Pass on August 18, 2016: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.