Ribs Unlimited

January 3, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings3

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: MUST INSTALL AN EXPOSED HANDSINK IN REAR FOOD PREP AREA. CRITICAL 7-38-030
code 11Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: PRE-COOKED CHICKEN WINGS 53.9F AND STEAK BURGERS 71.1F FOUND INSIDE WALK-IN COOLER UNLABELED AT IMPROPER TEMPERATURE. COOKED FOODS BEING COOLED MUST BE DOCUMENTED USING TIME AND TEMPERATURE MEASURES AND PRODUCTS MUST BE LABELED. CRITICAL 7-38-005(A). PRODUCT DISCARDED.
code 3Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: EQUIPMENT NOT BEING WASHED, RINSED AND SANITIZED PROPERLY AT 3 COMPARTMENT SINK; NO SANITIZER IN 3RD COMPARTMENT. INSTRUCTED TO SET UP ALL THREE SECTIONS OF UNIT WITH SANITIZER READING 200 PPM IN 3RD SECTION OF UNIT. CRITICAL 7-38-030.
code 8Priority
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: GARBAGE DUMPSTER IN POOR REPAIR, LID MISSING FROM RIGHT SIDE OF RECEPTACLE. MUST CONTACT GARBAGE COMPANY AND REQUEST A NEW DUMPSTER. SERIOUS 7-38-020.
code 19
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE EXCCESSIVE ICE BUILD-UP INSIDE WALK-IN FREEZER. CLEAN AND PAINT EXTERIOR OF GREASE TRAP.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: INTERIORS AND EXTERIORS OF ALL REFRIGERATED UNITS IN FRONT FOOD PREP AREA THAT ARE IN POOR REPAIR, AND ARE USED AS STORAGE UNITS, SHELVES INSIDE WALK-IN COOLER AND FREEER, PREP TABLES AND SHELVES THROUGHOUT WHERE NEEDED, SIDES OF COOKING EQUIPMENT, UPPER PANEL & INTERIOR OF BBQ PIT, ALL CUTTING BOARDS ON PREP TABLES & CABINET INTERIORS OF DEEP FRYERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL FLOOR BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING INSIDE WALK-IN COOLER & FREEZER). REPLACE ALL MISSING FLOOR TILES THROUGHOUT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMOVE DUST BUILD-UP FROM GATES ON TOP OF UPPER WINDOWS FACING CUSTOMER WAITING AREA. CLEAN, REPAIR AND PAINT WALLS THROUGHOUT THAT ARE IN POOR REPAIR OR NO LONGER EASILY CLEANABLE. CLEAN ALL DEBRIS AND DUST BUILD-UP FROM LIGHT SHIELDS THROUGHOUT. REPLACE ALL WATER STAINED CEILING TILES THROUGHOUT.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL UNNECESSARY ARTICLES FROM UNUSED WASHROOM IN FAR REAR STORAGE ROOM.
code 41
No Smoking Regulations

Inspector note: ASHTRAY WITH CIGARETTE BUTT AND WATER IN IT ON FLOOR BY WALK-IN FREEZER. 7-32-020(C).
code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.