✓

Ricano's Restaurant

April 13, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CHIPPING RAW WOOD SHELVING IN KITCHEN PREP AREA, INSTRUCTED TO RESEAL AND BETTER TO MAINTAIN,
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: VENTS ABOVE COOKING EQUIPMENT AND INTERIOR OF ICE MACHINE NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NOT CLEAN IN CORNERS, UNDER AND BEHIND EQUIPMENT THROUGHOUT PREMISES, INSTRUCTED TO CLEAN DAILY,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING IN PREP AREAS NOT SMOOTH AND EASILY CLEANABLE, INSTRUCTED TO REPAIR, AND WALL IN KITCHEN NOT CLEAN, INSTRUCTED TO CLEAN AND REPAIR, MISSING BASEBOARDS IN PREP AREA, INSTRUCTED TO REPLACE,
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT TO DIM, MUST PROVIDE MORE ADEQUATE LIGHTING IN MIDDLE PREP/DISHWASHING AREA,
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SLOW DRAINING EXPOSED HAND SINK BEHIND BAR AREA AND FAUCET TO 3 COMPARTMENT SINK IN POOR REPAIR, INSTRUCTED TO REPAIR AND BETTER MAINTAIN,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLUTTER IN STORAGE AREAS, INSTRUCTED TO CLEAN DAILY,
code 41

What changed since the previous inspection?

Compared with Pass on November 10, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Near West Side

See every restaurant in Near West Side →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.