Riccardo Enoteca

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings7
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: WE OBSERVED BLACK AND PINK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE WATER RESERVOIR IN PREP AREA. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-005, CITATION ISSUED.
  code 16
• 📄consumer advisory missing
  Official wording: Consumer Advisory Provided For Raw/Undercooked Food
  Inspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR STEAKS, ETC. PRIORITY FOUNDATION VIOLATION:7-38-005,NO CITATION ISSUED
  code 25
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.
  code 47
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: DRAIN PIPE UNDER HANDWASHING SINK IN BAR AREA LEAKING ALSO SAID SINK IS SLOWLY DRAINING.FAUCET AT THREE COMPARTMENT SINK IN BAR AREA IS LEAKING.MIDDLE MECHANICAL DRAIN OF THREE COMPARTMENT SINK IN POOR REPAIR(REPAIRED WITH UNKNOWN SOFT FILTHY GREASE SUBSTANCE) AND THE DRAIN PIPE UNDER THE HANDWASHING SINK IN DISHROOM IS REPAIRED WITH GROCERY PLASTIC BAG. ALL MENTIONED MUST BE REPAIRED WITH A SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL.
  code 51
• ⚠️Sewage & Waste Water Properly Disposed
  Inspector note: LID OF GREASE TRAP UNDER THE THREE COMPARTMENT SINK IS RUSTY AND NOT CLEANABLE.SURFACE MUST BE SMOOTH AND CLEANABLE
  code 52
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: MUST PROVIDE A LID FOR RECEPTACLES WASHROOMS FOR UNISEX CUSTOMERS AND STAFF.
  code 53
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 3-18-2019,REPORT #2279540 #51- (5-204-12)UNABLE TO IDENTIFY BACK FLOW PREVENTION DEVICE ON CAPPUCCINO MACHINE AT BAR AREA. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTION DEVICE ON CAPPUCCINO MACHINE. MAINTAIN AT ALL TIMES. #52- (5-403.12) OBSERVED DRIP TUBE AT ESPRESSO MACHINE CONVEYED/DIRECTED TO 3 COMPARTMENT SINK BASIN AT BAR AREA. INSTRUCTED MANAGER TO CONVEYED/DIRECTED DRIP TUBE TO FLOOR DRAIN UNDERNEATH 3 COMPARTMENT SINK. MAINTAIN AT ALL TIMES. #58- (2-102.13) OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 18, 2019: 4 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.