Riccardo Enoteca

February 20, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.11(B, C, D, E)--- NOTED THE INTERIOR TOP OF THE BASEMENT BOX FREEZER AND HANDLE ARE CRACKED/DAMAGED WITH EXPOSED INSULATION. MUST REPLACE LID OR REPLACE TO BE SMOOTH AND CLEANABLE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: : 6-201.13--- NOTED BASEBOARD COVING UNDER THE BAR HAND WASHING SINK IN POOR REPAIR AND SEPARATING FROM THE WALL. MUST REPLACE/REPAIR.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: 2-102.13--- NOTED ALL FOOD HANDLER CERTIFICATES EXPIRED. MUST PROVIDE CURRENT FOOD HANDLER CERTIFICATES FOR ALL REQUIRED EMPLOYEES.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: : 2-102.13--- NO PROOF OF ALLERGEN TRAINING OR CERTIFICATE FOR THE CERTIFIED FOOD MANAGER. MUST PROVIDE.
    code 58

What changed since the previous inspection?

Compared with Fail on February 16, 2024: 4 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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