Rice & Roll

April 8, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings1

Failed findings

hand hygiene slippingcritical

Official wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.
Inspector note: OBSERVED POOR HYGIENIC PRACTICES; CERTIFIED FOOD MANAGER TOUCHING NOSE AND FACE AND RETURNING TO PREP AREA AND HANDLING POTENTIALLY HAZARDOUS FOOD, ALSO RINSING HER HANDS INSIDE 3PART SINK. ANOTHER EMPLOYEE PERFORMING MULTIPLE ACTIVITIES AND RETURNING TO PREPARED SUSHI ROLL WITHOUT WASHING HER HANDS. (ACTIVITIES, REMOVING SOILED MULTI-USE UTENSILS, SOILED TOWELS, STARTING TO SET UP 3PART SINK. INSTRUCTED HANDS MUST BE WASHED AFTER ANY CONTAMINATING CONDITION AT THE EXPOSED SINK WITH WARM WATER AND SOAP. THE WASHING OF HANDS IN A UTENSIL-WASHING SINK IS PROHIBITED. CRITICAL CITATION ISSUED, 7-38-010(A).
code 6Priority
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1214789, DATED 05-10-2012. VIOLATIONS #32, INSTRUCTED TO PROVIDE ADDITIONAL SHELVES/RACKS INSIDE 3 DOORS REACH IN FREEZER. #33, INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF PREP COOLER, INTERIOR AND EXTERIOR SURFACES OF ICE MACHINE, AND MOP SINK. #34, INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR AREA UNDER SHELVES INCLUDING REAR OUTSIDE AREA(NOTED SOME LITTER ON GROUND). #35, INSTRUCTED TO CLEAN AND MAINTAIN WALLS WITH DRIED FOOD SPILLAGE BEHIND PREP TABLE IN REAR AREA. #37, INSTRUCTED TO REPAIR BROKEN SELF CLOSING DEVICE AT TOILET ROOM DOOR. #41, INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES AND CLUTTER IN REAR STORAGE AREA AND AT FRONT STORAGE ROOM. MUST REORGANIZE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR EASY ACCESS ON CLEANING. SERIOUS CITATION ISSUED, 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: PREP FOODS AND DRIED FOOD STORAGE CONTAINERS/BINS NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: INSTRUCTED TO PROPERLY STORE CLEAN MULTI-USE UTENSILS ON SHELVING UNITS TO PREVENT CONTAMINATION.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPLACE BROKEN GASKETS ON DOOR OF THE PREP REACH-IN COOLER DOORS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: EXCESSIVE FOOD DEBRIS AND GREASE BUILD-UP ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; MICROWAVE OVEN, COOKING EQUIPMENT, BOTTOM PANELS OF PREP TABLES AND SHELVING UNITS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO REPLACE MISSING FLOOR TILES AT REAR DISH WASHING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: EXCESSIVE GREASE BUILD-UP ON HOOD AND FILTERS ABOVE COOKING EQUIPMENT, INSTRUCTED TO CLEAN AND MAINTAIN. ALSO MUST CLEAN CEILING ATTACHMENTS AND LIGHT SHIELDS AT DINING AREA AND REPLACE ALL DAMAGED CEILING TILES AT PREP AREA AND DISH WASHING AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTRUCTED TO SEAL RUSTY GREASE TRAP UNDER 3PART SINK AND REPAIR LEAK AT SAME SINK FAUCET.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: INSTRUCTED TO REMOVE UNUSED ARTICLES, CLEAN AND ORGANIZE THRU-OUT THE BASEMENT TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: INSTRUCTED TO PROPERLY STORE CLEANING TOWELS IN AN APPROVED SANITIZER.
code 43

What changed since the previous inspection?

Compared with Pass on May 10, 2012: 5 findings appeared for the first time. 6 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.