✓
Rice & Roll
December 12, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED AND MAINTAINED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DETAIL CLEAN AND SANITIZE WALLS IN FOOD PREP AREA TO REMOVE FOOD SPLASHED DEBRIS AND THE KITCHEN EXHAUST HOOD TO REMOVE ACCUMULATION OF GREASE BUILD-UP ALSO,REPLACE WATER STAINED CEILING TILES NEAR THE DISHWASHING 3 COMPARTMENT SINK AREA AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO PROVIDE AND MAINTAIN 3 ADEQUATE WORKING SINK STOPPERS FOR THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO PROPERLY STORE PERSONAL BELONGINGS IN A DESIGNATED AREA,NOT ON BOTTOM SHELVING NEAR THE FOOD PREP AREA AND UNNECESSARY ARTICLES/UNUSED KITCHEN EQUIPMENTS MUST BE REMOVED FROM THE PREMISES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 28, 2017: 3 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.