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Rick's Cafe

March 27, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED THE COLD PLATE AND DRAIN LINES IN CONTACT WITH CONSUMABLE ICE IN THE ICE BIN BEHIND THE BAR. MANAGEMENT INSTRUCTED TO SEPARATE COLD PLATE AND DRAIN LINES FROM CONSUMABLE ICE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE INTERIOR OF THE CHEST FREEZER IN THE BASEMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED WATER ON THE FLOOR IN SEVERAL AREAS OF THE BASEMENT. MAINTAIN THE FLOOR DRY IN THE BASEMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE THE WATER STAINED CEILING TILES IN THE BACK DINING ROOM.
code 35

What changed since the previous inspection?

Compared with Pass on May 15, 2014: 1 finding appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.