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Rick's Cafe

October 19, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO PROVIDE A PARTITIONER TO SEPARATE THE EXPOSED HAND WASHING SINK FROM THE DRAINBOARD ON THE 3-COMPARTMENT SINK. MUST REPAIR THE CRACKED TOP SURFACE OF THE TOILET IN THE EMPLOYEE'S TOILET ROOM. MAINTAIN ALL.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND THE REACH IN FREEZER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO SEAL ALL THE OPENINGS IN THE EMPLOYEE'S TOILET ROOM, MUST ALSO REPLACE ALL MISSING AND CRACKED FLOOR TILES THERE AND IN THE PREP AREA. INSTRUCTED TO CLEAN THE FLOORS IN ALL CORNERS AND UNDER THE DEEP FRYERS. MAINTAIN ALL.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO SEAL ALL THE OPENINGS AND CRACKS IN THE EMPLOYEE'S TOILET ROOM AND IN THE PREP AREA. MUST REPLACE THE WATER STAINED CEILING TILES IN THE CUSTOMER'S DINING AREA BY THE KITCHEN MAINTAIN ALL.
code 35

What changed since the previous inspection?

Compared with Pass on March 27, 2015: 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.