✓
Rio Valley Market
July 23, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
-
Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-305.11 OBSERVED FOOD ITEMS STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO STORE PROPERLY BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
-
In-Use Utensils: Properly StoredInspector note: 3-304.12 OBSERVED IMPROPER STORAGE OF IN-USE UTENSILS (KNIVES) IN THE MEAT PREP AREA. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4-501.11 OBSERVED 3-COMPARTMENT SINK STOPPERS MISSING; ONLY ONE STOPPER AT 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE FOR EACH SINK COMPARTMENT. • 4-202.16 OBSERVED CARDBOARD USED AS MATS ON THE FLOOR IN THE DRY STORAGE AREA, MEAT PREP AREA AND WALK-IN FREEZER. INSTRUCTED TO REMOVE. • 4-501.12 OBSERVED CUTTING BOARDS IN THE PREP AREAS WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH/REPLACE.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4-602.13 OBSERVED ICE BUILDUP ON THE FLOOR OF THE WALK IN FREEZER. INSTRUCTED TO REMOVE ICE.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: 2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED TO PROVIDE FOOD ALLERGEN TRAINING CERTIFICATES.
What changed since the previous inspection?
Compared with Fail on July 14, 2025: 5 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Chicago Lawn
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.