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Rizzo's Bar & Inn

January 10, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

In-Use Utensils: Properly Stored

Inspector note: OBSERVED ICE SCOOPS STORED ON TOP OF ICE BIN IN FRONT MAIN BAR. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION. • OBSERVED SERVING PLATES STORED ON SHELVING IN THE MAIN KITCHEN FOOD PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND MAINTAIN.
code 43
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE UNISEX EMPLOYEE WASHROOMS LOCATED IN THE FIRST FLOOR. MUST PROVIDE COVERED WASTE RECEPTACLE AND MAINTAIN.
code 53
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE WASHROOMS LOCATED IN THE FIRST FLOOR. MUST CLEAN AND MAINTAIN. • OBSERVED BURN OUT LIGHT BULB IN REAR FOOD PREPARATION AREA. MUST REPLACE AND MAINTAIN ADEQAUTE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE ALLERGEN AWARENESS TRAINING FOR ALL CERTIFIED MANAGERS EMPLOYED AT THIS ESTABLISHMENT AND MAINTAIN CERTIFICATES ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass on April 12, 2024: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.