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Rj Grunts (T5/M10 Food Court)

June 14, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO RE-GROUT FLOOR TILES IN FRONT OF DISHWASHING MACHINE AREA AND FLOOR DRAINS IN NEED FOR A DETAIL CLEANING THROUGHOUT AND MAINTAIN FLOORS DRY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO DETAIL CLEAN AND SANITIZE WALLS/CEILINGS IN FOOD PREP AREA AND DISHWASHING AREAS TO REMOVE FOOD SPLASHED DEBRIS AND MAINTAIN.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED (1) MALE FOOD HANDLER WITH NO HAIR RESTRAINT IN FOOD PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINT FOR FOOD EMPLOYEES WHEN WORKING AROUND OPEN FOODS.
code 42

What changed since the previous inspection?

Compared with Pass on October 11, 2017: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.