Robinsons No.1 Ribs

March 25, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: CHEESE CAKE AND PUDDING PACKAGED CONTAINERS IN FRONT DISPLAY COOLER NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
    code 30
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR INSIDE WALK-IN COOLER IN POOR REPAIR, BUCKLING AND METAL SHEET COVERING NOT MOUNTED PROPERLY, INSTRUCTED TO REPAIR.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INACCURATE THERMOMETER FOR HOT HOLDING CABINET, INSTRUCTED TO REPLACE.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: EMPLOYEES PERSONAL CLOTHINGS LAYING OVER FOOD CONTAINERS AND DISPOSABLE UTENSILS. INSTRUCTED TO KEEP EMPLOYEES PERSONAL ITEMS AWAY FROM FOOD STORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass on October 9, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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