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Roggenart Baker Bistro & Cafe

March 28, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings7
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 - OBSERVED REAR EXIT DOOR INTO ALLEY/PARKING LOT TO HAVE NO DOOR SWEEP ALONG BOTTOM OF DOOR. GAP GREATER THAN 1/4 INCH PRESENT ALONG THE WHOLE BOTTOM OF DOOR. INSTRUCTED TO PROVIDE DOOR SWEEP TO PROTECT AGAINST PESTS.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11 - OBSEREVD BOXES OF FOOD STORED ON THE FLOOR IN THE WALK IN COOLER AND WALK IN FREEZER AT TIME INSPECTION. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS AND BOXES OF FOOD AT LEAST 6 INCHES OFF THE FLOOR OR PROVIDE ADDTIONAL SHELVING.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19 - OBSERVED TORN PROTECTIVE PLASTIC LAYER ON ICE MACHINE IN COFFEE NOOK AT FRONT PREP AREA. OBSERVED UNFINISHED WOODEN SHELF/SUPPORT FOR SHELF IN REAR DOUGH PREP AREA NEXT TO EXIT DOORS. INSTRUCTED MANAGER TO REMOVE TORN PROTECTIVE PLASTIC, AND SEAL THE UNFINISHED WOODEN SHELF TO PROVIDE SMOOTH, EASILY CLEANABLE, AND NON ABSORBENT SURFACES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-204.12 - OBSERVED NO BACKFLOW PREVENTION DEVICE INSTALLED ON WATER LINES OF ICE MACHINE AND COFFEE MACHINE AT COFFEE PREP/SERVICE NOOK IN FRONT ON WEST WALL. OBSERVED NO BACKFLOW PREVENTION DEVICE ON BOTH COFFEE MACHINES (FETCO) AT PASTRY AREA ON WEST WALL OF FRONT PREP AREA. INSTRUCTED MANAGER TO LOCATE/PROVIDE BACKFLOW PREVENTION DEVICE AT ALL PIECES OF EQUIPMENT WITH A WATER LINE. OBSERVED NO BACKFLOW PREVENTION DEVICE AT THE EXTENDABLE FAUCET THAT REACHES INTO BASIN OF SINK IN THE HAND SINK IN FRONT PREP AREA NEAR REGISTERS. INSTRUCTED TO PROVIDE/LOCATE BACKFLOW PREVENTION DEVICE AT THE FRONT PREP AREA HAND SINK OR PROVIDE A FIXED FAUCET ABOVE THE FLOOD RIM OF SINK.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11 - OBSERVED ONE (1) OF TWO (2) LIGHT BULBS NOT FUNCTIONAL IN OVER HEAD EXHAUST SYSTEM IN MAIN PREP AREA AT TIME OF INSPECTION. INSTRUCTED TO SERVICE/REPLACE AND MAINTAIN IN GOOD REPAIR TO PROVIDE APPROPRIATE LIGHTING IN PREP AREA. • 4-202.18 - OBSERVED MISSING FILTER IN THE OVERHEAD EXHAUST UNIT IN MAIN PREP AREA AT TIME OF INSPECTION. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN APPROPRIATE FILTERS PRESENT FOR REGULAR CLEANING.
code 56
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 - OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES FOR ANY OF THE TWO (2) FOOD HANDLING EMPLOYEES AT TIME OF INSPECTION. INSTRUCTED MANAGER TO ENSURE ALL EMPLOYEES COMPLETE AND MAINTAIN FOOD HANDLER TRAINING, AND ALL NEW EMPLOYEES COMPLETE TRAINING WITHIN 30 DAYS OF HIRE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 - OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER AT TIME OF INSPECTION. INSTRUCTED MANAGER THAT ALL CERTIFIED FOOD MANAGERS MUST OBTAIN AND MAINTAIN PROOF OF ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 24, 2025: 7 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.