Roma's

December 18, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings13
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT ALL HAND SINKS (PREP/3 COMPARTMENT SINK AREA).
code 10Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS ON SITE BUT HAS IN-COMPLETE CLEAN-UP ITEMS AS OUTLINED IN POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT/CLEAN-UP ITEMS AS OUTLINED IN POLICY. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS).PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED. -
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: INSTRUCTED TO LABEL WHITE DRY BULK FOOD CONTAINERS (SUGAR,FLOUR ETC) TO IDENTIFY FOODS STORED LOCATED AT REAR PREP AREA SHOWED MANAGER AND TO MAINTAIN.
code 37
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLER IN REAR PREP AREA NOT WEARING A HAIR RESTRAINT.INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINT FOR FOOD HANDLERS WHEN WORKING AROUND OPEN FOODS.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE AND TO MAINTAIN.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO DETAIL CLEAN AND SANITIZE MANUAL CAN OPENER AND HOUSING ATTACHED TO TABLE AT REAR FOOD PREP AREA SHOWED TO MANAGER. • OBSERVED TORN DOOR GASKETS INSIDE OF THE REAR 3 DOOR PIZZA PREP COOLER. MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKETS.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND NO TEST STRIPS ON SITE TO TEST THE SANITIZER CONCENTRATION.INSTRUCTED FACILITY THAT TEST STRIP KIT MUST BE ON SITE AT ALL TIMES.INSTRUCTED TO COMPLY AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.(COS).
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: DETAIL CLEAN THE PREP STORAGE SHELVES AND WIRE STORAGE RACKS THROUGHOUT, ESPECIALLY IN THE REAR PREP/3-COMPARTMENT SINK AREA.DETAIL CLEAN LOWER SHELVES IN REAR PIZZA PREP STATION INCLUDING THE COUNTER TOPS,KNOZZLES AT PEPSI FOUNTAIN DRINK STATION AND DRIP TRAYS. CLEAN THE SIDES OF COOKING EQUIPMENTS INTERIOR LOWER COMPARTMENT OF DEEP FRYERS (GREASE BUILD-UP),AND PREP TABLES AND TO MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SMALL WATER LEAK AT DRAIN PIPE UNDERNEATH THE 3-COMPARTMENT SINK SHOWED MANAGER.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN A COVER/LID FOR WASTE RECEPTACLE INSIDE THE WASHROOM.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: FOUND OUTSIDE GREASE CONTAINER NOT MAINTAINED HAS ACCUMULATION OF GREASE BUILD UP ON TOP AND SIDE OF LID AND GREASE ON GROUND FLOOR SHOWED TO MANAGER.ALSO, GARBAGE DUMPSTER WITH BROKEN LID AND OPENINGS AT BOTH ENDS OF OTHER LID SHOWED MANAGER.INSTRUCTED TO MAINTAIN AND REPLACE DUMPSTER LIDS FOR MENTIONED GARBAGE DUMPSTER AND DETAIL CLEAN MENTIONED GREASE CONTAINER TO PREVENT FOOD SOURCE FOR PESTS.PRIORITY FOUNDATION VIOLATION 7-38-020(B),CITATION ISSUED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO SEAL NOTICEABLE OPENINGS AROUND PIPES AT REAR FOOD PREP AREA NEAR THE SLICER TABLE SHOWED TO MANAGER. • FOUND BROKEN FLOOR TILES UNDER AND AROUND THE REAR 3-DOOR PIZZA FOOD PREP COOLER AND DETAIL CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT ALSO, REMOVE MOLD LIKE DARK STAINS ON WALLS INSIDE THE WALK-IN-COOLER SHOWED MANAGER.
code 55
Summary Report Displayed And Visible To The Public

Inspector note: PREVIOUS INSPECTION REPORT SUMMARY WAS NOT DISPLAYED. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT AND MAINTAIN IN VIEW OF ALL CUSTOMERS. PRIORITY FOUNDATION VIOLATION 7-42-010(B),CITATION ISSUED.
code 61

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 5, 2018: 8 findings appeared for the first time. 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.